Brighten up your kitchen with these colourful Stoneware Mugs from Le Creuset. Use them to serve anything from tea and coffee, to smoothies and milkshakes, or surprise your guests when you entertain and use them to serve delicious soups and individual desserts.
All items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece. Le Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler.
Capacity: 350ml
Features:
- Always up to scratch: This glazed stoneware is tough, scratch resistant and super easy to clean.
- Crafted to perfection: Made from specialist clays, the stoneware maintains even temperature and is exceptionally strong and durable.
- A modern icon: Featuring the distinctive 3-ring design, this piece matches the iconic cast iron pots so can be perfectly placed within your existing Le Creuset collection.
- Use hot or cold: This stoneware has a temperature range of -23C to +260C.
Care Instructions:
- Wait for your product to cool down before you start cleaning it.
- Wipe any leftovers off the base and sides of the product. If theres food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
- Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.
Le Creuset stoneware is a quality type of ceramics that is known for its durability, performance, and versatility in the kitchen. It is made from high quality clay that is fired at a high temperature, making it resistant to chipping, cracking, and scratching, and it has a durable enamel finish that adds an extra layer of protection. The stoneware has a non-porous surface that prevents the absorption of liquids and odours, and a non-stick surface that makes it easy to release food. It is also resistant to staining and can withstand high temperatures, making it suitable for use in the microwave, oven, and dishwasher.
